This Kiwi Feels on Top of the World!

From

Mark Inglis' recent astonishing achievement of being the first double amputee to reach the summit of Mount Everest has meant that his name is well known round the world, but how many people know about the many facets of this remarkable man's life - his passion for the mountains, his determination to take on a seemingly impossible challenge and succeed, his deep concern for the sufferings of other amputees in countries where there are few health services, his fund raising to assist them, and his skill as a wine maker. All these facets of Mark's life combined to bring about Cellier Le Brun's donation of $18,240 to the Cambodia Trust and its Kompong Chh'nang Rehabilitation Centre.

How did it all begin?

http://www.nzine.co.nz/features/inglisclimbwine.html